"Here's why you should never put vodka in the freezer, according to the creator of Grey Goose"
November 14, 2018
Maybe it won't be for you, but this was news to me.
Food and Drink
"12 foods you can buy in bulk that will last until the end of world"
November 08, 2018
"When the apocalypse comes, you’ll be glad you have all that ramen".
"How To Make Geometric Pies"
November 03, 2018
"How to See if Publix Chicken Tender Subs Are on Sale"
November 03, 2018
Supposedly, Publix subs are great. I haven't tried them, but when Publix soon comes to my neighborhood I probably will.
"What exactly is edible gold? ¯\_(ツ)_/¯"
November 02, 2018
I guess I still don't understand why, but this clears up the safety issue.
"RANKED: The 50 cheapest Michelin-starred meals in the world"
October 20, 2018
Unsurprisingly, only four in the U.S.
"A food snob moves to the suburbs"
October 12, 2018
Charming little story of (re)discovering the joys of chain restaurants.
"The Organic Food Industry Gets Fat on Lies"
October 09, 2018
"Like tobacco industry executives before them, they have to lie in order to defend a flawed product."
"Flamin’ Hot Cheetos pop-up restaurant will feature burritos, wings, and milkshakes"
September 30, 2018
Genius or crazy: you decide.
"4 Food Rules You Won’t Find in Michael Pollan’s ‘In Defense of Food’ (and 2 That You Will)"
September 20, 2018
I like this one and totally agree with the author over Pollan: "Embrace the Improvements We've Made Since Your Great-Grandmother Was Cooking".