I'm unexcited, but your mileage may vary.
Food and Drink
"There's probably no one alive who knows the reason, 100 percent, for absolute certain."
Mom always said to eat vegetables.
"The Cheesecake Factory has over 250 items on its menu. How can its cooks handle such a large variety of dishes?"
An interesting answer on Quora.
Interesting: I've had Lindt chocolate a couple of times and was unimpressed. I thought I was just weird. But, apparently not.
"Bioavailability" is key.
They had me at the "Cannoli Bazooka".
The "handy tasting map" of single-source chocolates might well be helpful.
I hadn't thought about it at all until I read this, but the author may have a point.