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The answer sounds right, if a bit . . . icky.
Posted by Craig on 05:46:00 AM in Economics
, Food and Drink
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At the Safeway near me, I can buy a cooked meatloaf for less than the price of a lb. of ground beef. Discriminatory pricing is a wonderful thing.
Patrick R. Sullivan |
August 28, 2014 at 01:41 PM
Interesting article. I've wondered why rotisserie chicken costs about the same as uncooked chicken.
I'm a big fan of rotisserie chicken. I can pick one up for $6.99 (4.99 on Wednesdays) and eat half of it that night and then the other half cold for lunch the next day. I can also use it in a chicken dish, like chicken enchiladas.
August 29, 2014 at 12:57 PM
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